August 1, 2010
I grilled some summer squash to have with dinner the other night, and was looking for something to do with the leftovers. This may sound a bit boring, but it actually is quite delicious. The key is a really flavorful bread. If you can’t find Rudi’s bread, (in Colorado Springs it is available at Sammy’s, [...]
Read the full article →
August 1, 2010
Not sure what to do with those garlic scapes you got in your CSA share? Try garlic-scape garlic salt. I heard about this recipe on the Earth Eats podcast, and decided to give it a try. I took the suggestions from the recipe and tweaked it a little to make it more garlicky, and more [...]
Read the full article →